Coq au vin
How many times can a chicken be mentioned in our blog?! Well, rest assured this is the last time. Last night we had Cheeky Charlie slowly cooked in red wine with wild mushrooms from the garden and the last of our potatoes. It was one of the most delicious meals Richard’s made!
2 thoughts on “Coq au vin”
and it looks really tasty!! 😉 I would love to use some mushrooms from my garden, but I wouldn’t dare, I can´t identify them..
and it looks really tasty!! 😉 I would love to use some mushrooms from my garden, but I wouldn’t dare, I can´t identify them…But this year i have lots and lots of them..